Description

STEAMED FILLED GLUTEN-FREE DUMPLINGS (BUNS) – These gluten free steamed filled dumplings are intended for special nutrition, for people with intolerance to gluten. Made of natural gluten-free and non-wheat ingredients. For proper preparation, steam for about 10 minutes.
Free from milk and lactose. (gluten < 20 mg/kg)

Packaging: 320 g

Product informations:
Ingredients: water, maize starch, potato starch, rice flour, fruit jam (plum and apple pulp, sugar, citric acid, caramel, potassium sorbate stabilizer, sodium benzoate), soy flour, palm fat, dextrose, yeast; thickener: guar flour, hydroxypropyl methylcellulose, psyllium vegetable fiber, pea protein, emulsifier: sodium stearoyl-2-lactylate, salt, fermented sugar.

Nutritional values per 100 g on average:
Energy value: 921 kJ, 218 kcal; Fat: 1,6 g of which saturated fatty acids 0,17 g; Carbohydrates: 47,4 g of which sugars 6,4 g; Fiber: 3,2 g; Protein: 1,8 g; Salt: 0,5 g;