{"id":7563,"date":"2017-03-17T21:46:17","date_gmt":"2017-03-17T19:46:17","guid":{"rendered":"http:\/\/novalimglutenfree.com\/ako-porazit-cas-v-kuchyni\/"},"modified":"2017-06-07T10:16:59","modified_gmt":"2017-06-07T08:16:59","slug":"ako-porazit-cas-v-kuchyni","status":"publish","type":"post","link":"https:\/\/novalimglutenfree.com\/cs\/ako-porazit-cas-v-kuchyni\/","title":{"rendered":"Jak porazit \u010das v kuchyni"},"content":{"rendered":"

Rozd\u00edl mezi t\u00edm, b\u00fdt rychl\u00fdm a \u0161ikovn\u00fdm kucha\u0159em a takov\u00fdm, kter\u00e9mu va\u0159en\u00ed trv\u00e1, nesouvis\u00ed jednozna\u010dn\u011b s um\u011bn\u00edm va\u0159it. Samoz\u0159ejm\u011b, zku\u0161enost s va\u0159en\u00edm nen\u00ed nezanedbateln\u00fdm faktorem, ale jde tu p\u0159edev\u0161\u00edm o v\u011bci jako – m\u00edt spr\u00e1vn\u00e9 zorganizovanou kuchyni, pracovn\u00ed desku, \u010di kuchy\u0148sk\u00e9 n\u00e1\u0159ad\u00ed. Odborn\u00edci z The America test kitchen dlouhodob\u011b analyzovali, jak b\u00fdt co nejefektivn\u011bj\u0161\u00edm v kuchyni a doslova porazit \u010das. A najednou zjist\u00edte, \u017ee uva\u0159en\u00ed va\u0161eho obl\u00edben\u00e9ho j\u00eddla v\u00e1m m\u016f\u017ee trvat o t\u0159etinu m\u00e9n\u011b, pokud jste dob\u0159e zorganizov\u00e1n\u00ed.<\/p>\n

Pod\u00edvejme se spolu na 10 rad, jak si zkr\u00e1tit dobu va\u0159en\u00ed.<\/p>\n

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      1. Za\u010d\u00edn\u00e1me na \u010dist\u00e9m.<\/strong> P\u0159edt\u00edm, ne\u017e se pust\u00edme do velk\u00e9ho va\u0159en\u00ed, dbejme o to, abychom m\u011bli \u010distou plochu. \u010cistou nejen ve smyslu omytou, ale tak\u00e9 odklizenou od nepot\u0159ebn\u00fdch v\u011bc\u00ed. Vypr\u00e1zdn\u00edme si d\u0159ez na n\u00e1dob\u00ed, abychom kam m\u011bli d\u00e1vat pou\u017eit\u00e9 v\u011bci, se kter\u00fdmi budeme pracovat. A z\u00e1rove\u0148, ukli\u010fme si pracovn\u00ed desku, abychom se nezdr\u017eovali neust\u00e1l\u00fdm posouv\u00e1n\u00edm a p\u0159ekl\u00e1d\u00e1n\u00edm v\u011bc\u00ed, kter\u00e9 ani p\u0159i va\u0159en\u00ed nepot\u0159ebujeme.<\/li>\n
      2. P\u0159e\u010dteme si po\u0159\u00e1dn\u011b recept<\/strong>. \u017de je dlouh\u00fd? Nevad\u00ed. Recept si \u010dteme proto, abychom m\u011bli p\u0159edstavu nejen o surovin\u00e1ch, kter\u00e9 budeme pot\u0159ebovat, ale tak\u00e9 abychom si spr\u00e1vn\u011b na\u010dasovali a napl\u00e1novali jednotliv\u00e9 kroky b\u011bhem va\u0159en\u00ed.<\/li>\n
      3. Rozeh\u0159ejeme si spor\u00e1k – troubu.<\/strong> Nen\u00ed spor\u00e1k jako spor\u00e1k, n\u011bkter\u00e9 pot\u0159ebuj\u00ed i \u200b\u200b15 minut na to, aby se \u0159\u00e1dn\u011b rozeh\u0159\u00e1ly (mluv\u00edme zejm\u00e9na o troub\u00e1ch). \u0158\u00e1dn\u011b a spr\u00e1vn\u011b rozeh\u0159\u00e1t\u00e1 trouba \u010di spor\u00e1k v\u00e1m nejen pom\u016f\u017ee j\u00eddlo rychleji uva\u0159it, ale tak\u00e9 zajist\u00ed, \u017ee j\u00eddlo se zbyte\u010dn\u011b nevysu\u0161\u00ed b\u011bhem doby \u010dek\u00e1n\u00ed na spr\u00e1vnou teplotu.<\/li>\n
      4. P\u0159iprav\u00edme si v\u0161echny ingredience.<\/strong> Mo\u017en\u00e1 je t\u0159eba nechat m\u00e1slo p\u0159ej\u00edt do pokojov\u00e9 teploty. Mo\u017en\u00e1 je t\u0159eba odd\u011blit vaj\u00ed\u010dka. Mo\u017en\u00e1 je pot\u0159eba m\u00edt p\u0159ipravenou o\u010di\u0161t\u011bnou zeleninu. Atd … .v\u017edy\u0165 to v\u0161ichni dob\u0159e zn\u00e1me. Nech\u00e1vat si tyto d\u00edl\u010d\u00ed pr\u00e1ce na posledn\u00ed chv\u00edli se nevypl\u00e1c\u00ed.<\/li>\n
      5. P\u0159iprav\u00edme si spr\u00e1vn\u00e9 kuchy\u0148sk\u00e9 n\u00e1\u010din\u00ed.<\/strong> Ka\u017ed\u00fd recept se mnohem snadn\u011bji p\u0159ipravuje, kdy\u017e m\u00e1me v\u0161echno n\u00e1\u0159ad\u00ed na dosah ruky. Ani nen\u00ed t\u0159eba \u0159\u00edkat, kolikr\u00e1t se n\u00e1m p\u0159eva\u0159ily t\u011bstoviny, dokud jsme na posledn\u00ed chv\u00edli hledali cedn\u00edk …\n

      6. Neodb\u00edhejme od va\u0159en\u00ed.<\/strong> Rychl\u00e9 recepty \u010dastokr\u00e1t vy\u017eaduj\u00ed p\u0159\u00edpravu j\u00eddla p\u0159i vy\u0161\u0161\u00edch teplot\u00e1ch, proto bychom m\u011bli rad\u011bji trp\u011bliv\u011b sledovat j\u00eddlo, aby se nep\u0159ip\u00e1lilo a podobn\u011b. Nechceme p\u0159ece kv\u016fli chvilce nepozornosti za\u010d\u00ednat znova …<\/li>\n
      7. Pou\u017e\u00edv\u00e1me kuchy\u0148sk\u00fd \u010dasova\u010d<\/strong>. A nestyd\u00edme se za to. Mal\u00e9 kuchy\u0148sk\u00e9 stopky n\u00e1m p\u0159ipomenou to, co n\u00e1m m\u016f\u017ee pod z\u00e1plavou pr\u00e1ce uj\u00edt – \u017ee je t\u0159eba vypnout troubu, \u017ee je t\u0159eba sn\u00ed\u017eit teplotu nebo odstavit p\u00e1nev z ohn\u011b.<\/li>\n
      8. M\u011b\u0159me a va\u017eme.<\/strong> Zku\u0161en\u011bj\u0161\u00ed sedl\u00e1ci a hospody\u0148ky um\u00ed odhadnout, kolik \u010deho t\u0159eba do va\u0159en\u00ed \u010di pe\u010den\u00ed. Jsou v\u0161ak recepty, kde se p\u0159\u00edmo vy\u017eaduje dodr\u017eovat p\u0159esn\u00e9 mno\u017estv\u00ed a zaru\u010duj\u00ed tak, \u017ee v\u00e1\u0161 v\u00fdsledek bude bezchybn\u00fd. Pokud si navyknete m\u011b\u0159it \u010di v\u00e1\u017eit jednotliv\u00e9 suroviny p\u0159i va\u0159en\u00ed nebo pe\u010den\u00ed, zvy\u0161ujete tak \u0161anci na \u00fasp\u011bch a v\u017edy stejn\u011b vysokou kvalitu v\u00fdsledn\u00e9ho j\u00eddla.<\/li>\n
      9. Pou\u017e\u00edv\u00e1me spr\u00e1vn\u00e9 kuchy\u0148sk\u00e9 n\u00e1\u0159ad\u00ed.<\/strong> Ano, ano, s\u00edtko s mal\u00fdmi nebo velk\u00fdmi oky nen\u00ed jedna a tat\u00e1\u017e v\u011bc. Mal\u00e1 a velk\u00e1 p\u00e1nev p\u0159i p\u0159\u00edprav\u011b steaku rozhodne o tom, zda budete m\u00edt dobrou ve\u010de\u0159i, nebo uva\u0159en\u00fd kus masa. Va\u0159it t\u011bstoviny v p\u0159\u00edli\u0161 mal\u00e9m hrnci nen\u00ed nikdy dobr\u00fd n\u00e1pad. Metli\u010dka a vidli\u010dka se sice r\u00fdmuj\u00ed, ale p\u0159i \u0161leh\u00e1n\u00ed je jedna z nich o trochu lep\u0161\u00ed …<\/li>\n
      10. Dr\u017e\u00edme se receptu.<\/strong> Na\u0161\u00ed z\u00e1sadou je, \u017ee ka\u017ed\u00fd recept, kter\u00fd v\u00e1m nab\u00edz\u00edme, jsme otestovali, prov\u011b\u0159ili, vylep\u0161ili tak, aby se v\u00e1m z n\u011bj v\u017edy poda\u0159ilo to, co slibujeme. Zejm\u00e9na u nov\u00fdch pokus\u016f je recept a jeho p\u0159esn\u00e9 dodr\u017eov\u00e1n\u00ed d\u016fle\u017eit\u00e9. P\u0159i dodr\u017eov\u00e1n\u00ed instrukc\u00ed v receptu se vyhneme zbyte\u010dn\u00fdm zklam\u00e1n\u00edm, kter\u00e9 mohou snadno nastat. Nebo\u0165 a\u0165 chceme, \u010di ne, va\u0159en\u00ed nebo pe\u010den\u00ed jsou mal\u00fdmi v\u011bdami a i zd\u00e1nliv\u011b nevinn\u00e9 zam\u011bn\u011bn\u00ed postupu m\u016f\u017ee z dobr\u00e9ho j\u00eddla ud\u011blat j\u00eddlo podpr\u016fm\u011brn\u00e9.<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

        Rozd\u00edl mezi t\u00edm, b\u00fdt rychl\u00fdm a \u0161ikovn\u00fdm kucha\u0159em a takov\u00fdm, kter\u00e9mu va\u0159en\u00ed trv\u00e1, nesouvis\u00ed jednozna\u010dn\u011b s um\u011bn\u00edm va\u0159it. Samoz\u0159ejm\u011b, zku\u0161enost s va\u0159en\u00edm nen\u00ed nezanedbateln\u00fdm faktorem, ale jde tu p\u0159edev\u0161\u00edm o v\u011bci jako – m\u00edt spr\u00e1vn\u00e9 zorganizovanou kuchyni, pracovn\u00ed desku, \u010di kuchy\u0148sk\u00e9 n\u00e1\u0159ad\u00ed. Odborn\u00edci z The America test kitchen dlouhodob\u011b analyzovali, jak b\u00fdt co nejefektivn\u011bj\u0161\u00edm v […]<\/p>\n","protected":false},"author":923,"featured_media":7564,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[242],"tags":[],"yoast_head":"\nJak porazit \u010das v kuchyni - Novalim<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/novalimglutenfree.com\/cs\/ako-porazit-cas-v-kuchyni\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jak porazit \u010das v kuchyni - Novalim\" \/>\n<meta property=\"og:description\" content=\"Rozd\u00edl mezi t\u00edm, b\u00fdt rychl\u00fdm a \u0161ikovn\u00fdm kucha\u0159em a takov\u00fdm, kter\u00e9mu va\u0159en\u00ed trv\u00e1, nesouvis\u00ed jednozna\u010dn\u011b s um\u011bn\u00edm va\u0159it. Samoz\u0159ejm\u011b, zku\u0161enost s va\u0159en\u00edm nen\u00ed nezanedbateln\u00fdm faktorem, ale jde tu p\u0159edev\u0161\u00edm o v\u011bci jako – m\u00edt spr\u00e1vn\u00e9 zorganizovanou kuchyni, pracovn\u00ed desku, \u010di kuchy\u0148sk\u00e9 n\u00e1\u0159ad\u00ed. 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Ak s\\u00fa t\\u00e9my, ktor\\u00e9 v\\u00e1s obzvl\\u00e1\\u0161\\u0165 zauj\\u00edmaj\\u00fa, alebo sa potrebujete poradi\\u0165 o bezlepkovom pe\\u010den\\u00ed a varen\\u00ed alebo o na\\u0161ich produktoch, nev\\u00e1hajte n\\u00e1s kontaktova\\u0165 na na\\u0161om facebookovom profile.\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","_links":{"self":[{"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/posts\/7563"}],"collection":[{"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/users\/923"}],"replies":[{"embeddable":true,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/comments?post=7563"}],"version-history":[{"count":3,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/posts\/7563\/revisions"}],"predecessor-version":[{"id":7635,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/posts\/7563\/revisions\/7635"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/media\/7564"}],"wp:attachment":[{"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/media?parent=7563"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/categories?post=7563"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/novalimglutenfree.com\/cs\/wp-json\/wp\/v2\/tags?post=7563"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}