{"id":4782,"date":"2016-12-04T18:30:32","date_gmt":"2016-12-04T16:30:32","guid":{"rendered":"http:\/\/novalim.sk\/cs\/bezlepkova-vianocka-s-tvarohom\/"},"modified":"2017-05-29T17:55:35","modified_gmt":"2017-05-29T15:55:35","slug":"bezlepkova-vanocka-s-tvarohem","status":"publish","type":"post","link":"https:\/\/novalimglutenfree.com\/cs\/bezlepkova-vanocka-s-tvarohem\/","title":{"rendered":"Bezlepkov\u00e1 v\u00e1no\u010dka s tvarohem"},"content":{"rendered":"

I vy si n\u011bkdy o v\u00edkendu d\u00e1te r\u00e1di na sn\u00eddani v\u00e1no\u010dku s m\u00e1slem a kakaem? Ahaaaa, \u0159\u00edk\u00e1te, \u017ee m\u00e1te celiakii a v\u00e1no\u010dku jste nejedli, ani nepamatujete? Vyzkou\u0161ejte n\u00e1\u0161 recept. Speci\u00e1ln\u011b, na kynut\u00ed vyvinut\u00e1 sm\u011bs Promix ALFA<\/a>, v kombinaci s jemn\u00fdm tvarohem, \u017eloutkem, \u010derstv\u00fdm dro\u017ed\u00edm a ml\u00e9kem je z\u00e1kladem na\u0161\u00ed bezlepkov\u00e9 v\u00e1no\u010dky. D\u00edky tvarohu z\u016fstane m\u011bkk\u00e1 i na dal\u0161\u00ed den!<\/p>\n

Pot\u0159ebujeme:<\/strong>
\n500 g sm\u011bsi Promix ALFA<\/a>
\n6 PL krystalov\u00e9ho cukru
\n300 ml ml\u00e9ka
\n1 kostka \u010derstv\u00e9ho dro\u017ed\u00ed
\n3 \u017eloutky
\n1 \u010cL soli
\nk\u016fra z 1 citronu
\nza hrst rozinek
\n50 g m\u00e1sla
\n100 g jemn\u00e9ho n\u00edzkotu\u010dn\u00e9ho tvarohu
\n1 vanilkov\u00fd cukr nebo 1 \u010cl vanilkov\u00e9ho extraktu
\n2 \u010cL guarov\u00e9 nebo xant\u00e1nov\u00e9 gumy
\n\u017eloutek a 1-2 PL ml\u00e9ka na pot\u0159en\u00ed<\/p>\n

\"\"<\/a>

V\u00e1no\u010dka s tvarohem<\/p><\/div>\n

Postup:<\/strong>
\nRozinky zalejeme vrouc\u00ed vodou a nech\u00e1me st\u00e1t.<\/p>\n

Polovinu ml\u00e9ka si seh\u0159ejeme a rozpust\u00edme v n\u00ed dro\u017ed\u00ed, 1 PL krystalov\u00e9ho cukru a 1 PL sm\u011bsi Promix ALFA<\/a>. Nech\u00e1me na tepl\u00e9m m\u00edst\u011b nakynout (trp\u011bliv\u011b po\u010dk\u00e1me, dokud se na kv\u00e1sku neza\u010dnou tvo\u0159it \u201cbublinky\u201d). Mezit\u00edm si prom\u00edch\u00e1me such\u00e9 p\u0159\u00edsady \u2013 promix ALFA (1-2 PL sm\u011bsi m\u016f\u017eeme odebrat na pozd\u011bj\u0161\u00ed pomoukov\u00e1n\u00ed pracovn\u00ed desky), s\u016fl, vanilku, guarovou gumu. Vaje\u010dn\u00e9 \u017e\u013aoutky rozm\u00edch\u00e1me s tvarohem, rozpust\u011bn\u00fdm m\u00e1slem, k\u016frou z citronu a se zbyl\u00fdm ml\u00e9kem pokojov\u00e9 teploty.
\nDo mou\u010dn\u00e9 sm\u011bsi p\u0159id\u00e1me vaj\u00ed\u010dkovou sm\u011bs a nakynut\u00fd kv\u00e1sek a pomoc\u00ed mix\u00e9ru m\u00edchame asi 5 minut. P\u0159id\u00e1me vy\u017ed\u00edman\u00e9 rozinky a m\u00edch\u00e1me je\u0161t\u011b 2 minuty.<\/p>\n

M\u00edsu s t\u011bstem p\u0159ikryjeme mokrou ut\u011brkou a nech\u00e1me na tepl\u00e9m m\u00edst\u011b kynout do zdvojn\u00e1soben\u00ed objemu, asi hodinu.<\/p>\n

Po nakynut\u00ed vyklop\u00edme t\u011bsto na jemn\u011b pomoukovanou pracovn\u00ed desku (pou\u017eijeme odlo\u017een\u00e9 1-2 PL sm\u011bsi Promix ALFA na pomoukov\u00e1n\u00ed). Jemn\u011b prom\u00edch\u00e1m\u011b a rozd\u011bl\u00edme na 3 stejn\u00e9 \u010d\u00e1sti. Ty rozv\u00e1l\u00edme do cca 25 cm dlouh\u00fdch p\u00e1s\u016f, opatrn\u011b je zapleteme jako cop a vlo\u017e\u00edme do vyma\u0161t\u011bn\u00e9, bezlepkovou moukou vysypan\u00e9 formy na chleb\u00edk. Pokud se t\u011bsto p\u0159i zapl\u00e9t\u00e1n\u00ed poru\u0161ilo, mokr\u00fdmi prsty ho opatrn\u011b \u201coprav\u00edme\u201d.
\nVe form\u011b na chleb\u00edk nech\u00e1me v\u00e1no\u010dku je\u0161t\u011b nakynout (ide\u00e1ln\u011b v troub\u011b na 40 stup\u0148\u016f a na dno trouby d\u00e1me m\u00edsu s vodou).<\/p>\n

Nakynutou v\u00e1no\u010dku vyt\u00e1hneme z trouby, nastav\u00edme teplotu na 180 stup\u0148\u016f. V\u00e1no\u010dku pot\u0159eme \u017eloutkem, rozm\u00edchan\u00fdm s 1-2 PL ml\u00e9ka, vlo\u017e\u00edme do rozeh\u0159\u00e1t\u00e9 trouby, na spodek trouby d\u00e1me misku s vodou, aby se n\u00e1m tvo\u0159ila p\u00e1ra. Pe\u010deme asi 35 minut. Po dope\u010den\u00ed pot\u0159eme tenkou vrstvou oleje a nech\u00e1me \u00fapln\u011b vychladnout v n\u00e1dob\u011b.<\/p>\n

Pokud nepl\u00e1nujete v\u00e1no\u010dku sn\u00edst hned po upe\u010den\u00ed, skladujte ji v uzav\u00edrateln\u00e9m plastov\u00e9m s\u00e1\u010dku. P\u0159\u00edpadn\u011b ji nakr\u00e1jejte na pl\u00e1tky a ty zmrazte. Kdy\u017e budete m\u00edt chu\u0165 d\u00e1t si v\u00e1no\u010dku, jednotliv\u00e9 pl\u00e1tky m\u016f\u017eete zmrazen\u00e9 vlo\u017eit do topinkova\u010de a budou jako \u010derstv\u00e9.<\/p>\n","protected":false},"excerpt":{"rendered":"

I vy si n\u011bkdy o v\u00edkendu d\u00e1te r\u00e1di na sn\u00eddani v\u00e1no\u010dku s m\u00e1slem a kakaem? Ahaaaa, \u0159\u00edk\u00e1te, \u017ee m\u00e1te celiakii a v\u00e1no\u010dku jste nejedli, ani nepamatujete? Vyzkou\u0161ejte n\u00e1\u0161 recept. Speci\u00e1ln\u011b, na kynut\u00ed vyvinut\u00e1 sm\u011bs Promix ALFA, v kombinaci s jemn\u00fdm tvarohem, \u017eloutkem, \u010derstv\u00fdm dro\u017ed\u00edm a ml\u00e9kem je z\u00e1kladem na\u0161\u00ed bezlepkov\u00e9 v\u00e1no\u010dky. D\u00edky tvarohu z\u016fstane m\u011bkk\u00e1 […]<\/p>\n","protected":false},"author":923,"featured_media":4783,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[208,207],"tags":[],"yoast_head":"\nBezlepkov\u00e1 v\u00e1no\u010dka s tvarohem - Novalim<\/title>\n<meta name=\"description\" content=\"\u0158\u00edk\u00e1te, \u017ee m\u00e1te celiakii a v\u00e1no\u010dku jste nejedli, ani nepamatujete? 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